Mom's Hot Dog Chili
This recipe came from my mother-in-law, who got it from a church lady. This is a great hot dog chili. Mom always froze this in small containers so there would be just enough for one meal in each container. It freezes great.
Mix all ingredients in a large pot and cook over medium heat until onions are clear and beef is cooked thoroughly. Stir frequently.
Mix all ingredients in a large pot and cook over medium heat until onions are clear and beef is cooked thoroughly. Stir frequently.
mom's hot dog chili
calories per serving
77
7 IngredientsEdit Recipe
- 24 oz. raw, 93% Lean, 7% Fat ground beef
- 1 large onion chopped fine
- 6 oz can (340g), 100% Natural Tomato Paste
- 8 TBS, Catsup
- 1 tbsp (15 ml), Apple Cider Vinegar
- 6 tsp, Hot Mexican-Style Chili Powder
- 1 tsp (1.5g), Iodized Salt
Nutrition Facts | |
---|---|
Servings 20.0 | |
Amount Per Serving | |
calories 77 | |
% Daily Value * | |
Total Fat 2 g | 4 % |
Saturated Fat 1 g | 5 % |
Monounsaturated Fat 0 g | |
Polyunsaturated Fat 0 g | |
Trans Fat 0 g | |
Cholesterol 20 mg | 7 % |
Sodium 235 mg | 10 % |
Potassium 83 mg | 2 % |
Total Carbohydrate 6 g | 2 % |
Dietary Fiber 1 g | 3 % |
Sugars 3 g | |
Protein 7 g | 15 % |
Vitamin A | 2 % |
Vitamin C | 4 % |
Calcium | 0 % |
Iron | 7 % |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. |
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