Meat Loaf
This easy meatloaf is a good winter night's supper. Mix all ingredients, shape into a loaf loaf and place on broiler pan (so there is drainage for the fat). (I line my lower pan with foil for easier clean up.) Bake for 45 minutes at 350. Serve with whatever sides you like.
meat loaf
meat loaf
calories per serving
252
7 Ingredients
- 16 oz, All Natural Lean Ground Beef 93/7
- 3 tsp 5ml, Original Worcestershire Sauce Ph1967
- 4 Tbsp (15ml), Heinz Ketchup
- 0.50 cup, Raw Oats
- 1 egg (50g), Large
- 1 tbsp, Dried Minced Onions
- 1 tbsp, garlic
| Nutrition Facts | |
|---|---|
| Servings 4.0 | |
| Amount Per Serving | |
| calories 252 | |
| % Daily Value * | |
| Total Fat 10 g | 15 % |
| Saturated Fat 3 g | 16 % |
| Monounsaturated Fat 1 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 109 mg | 36 % |
| Sodium 295 mg | 12 % |
| Potassium 190 mg | 5 % |
| Total Carbohydrate 14 g | 5 % |
| Dietary Fiber 1 g | 5 % |
| Sugars 5 g | |
| Protein 26 g | 52 % |
| Vitamin A | 3 % |
| Vitamin C | 2 % |
| Calcium | 0 % |
| Iron | 20 % |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |

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