Grilled Tuna Salad

My husband had grilled tuna steaks, and we had some leftover.  This was a wonderful lunch using those leftovers.

Dice tuna and eggs, mix with mayonnaise.  Garnish with cucumber and tomato.

Grilled Tuna Salad

calories per serving
105

6 Ingredients

  • 4 oz, Grilled Ahi Tuna
  • 1 egg, Egg Hard Boiled
  • 1 egg, Hard Boiled Egg, White Only
  • 4 oz, Cucumber With Skin- 3 Slices
  • 34 g (3 wheels), Tomato Slice
  • 2 Tbsp, Light Mayo
Nutrition Facts
Servings 3.0
Amount Per Serving
calories 105
% Daily Value *
Total Fat 5 g8 %
Saturated Fat 1 g3 %
Monounsaturated Fat 1 g
Polyunsaturated Fat 2 g
Trans Fat 0 g
Cholesterol 85 mg28 %
Sodium 132 mg6 %
Potassium 196 mg6 %
Total Carbohydrate 1 g0 %
Dietary Fiber 0 g0 %
Sugars 0 g
Protein 11 g22 %
Vitamin A5 %
Vitamin C3 %
Calcium1 %
Iron3 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

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